DaftarHarga kertas filter v60 Terbaru Juli 2022. Harga Latina V60 coffee filter kertas saringan kopi 01 White 40P japan paper. Rp20.860. Harga Hario V60 Coffee Paper Filter / Kertas Filter Kopi VCF-01-40W. Rp40.000. Harga V60 Coffee Filter Paper - Kertas Kopi V60 Cone Shaped Bottom - Size 01. Rp15.900.
Flavour & performance which must be a driver of flavour, so essentially the same thing are comparable when dialled in. V60 is perhaps easier to troubleshoot, as grind size & pour rate can be dialled in. Clever has a huge range of grind & steep time, with dead spots in the mid range of extraction I tend to use very fine grinds & 20min+ steep, or coarse grinds with a 1 min steep & updosed. Fast Clever brews may well use higher doses for equivalent V60 brew sizes, long Clever steeps same ratio as V60. Clever doesn't need a gooseneck kettle, which is strongly advised for V60, so pouring regime is simpler with Clever . Clever uses papers you can pick up at some supermarkets, though V60 papers are pretty widely available, if not quite as widely as Clever. See less See more Reactions 3 Hi Boxerman, The jimseven has a Clever Dripper as his daily driver, that's saying something ... I like the idea of taking advantage of both methods immersion and filtering, half-French Press, half-V60 and experimenting with times etc. I personally find the drippers themselves absolutely ugly. There are some sellers providing pastel colours baby blue, yellow non-translucent, and that's slightly better. Hario also have their version, which like most things Hario, is violently overpriced, the biscuit in that field being Goat Story "Gina". So ... I made a Gina myself. Tap parts from B&Q, drippers from TkMaxx they have Bialetti and Melitta, in V60 or flat bottom configurations, and different sizes and colours, for about ÂŁ2 - ÂŁ I'll post photos some day ... See less See more Reactions 1 I like both and I'm not alternating between them in the morning. My findings are. The V60 provides me with a cup that has a little more concentrated flavour and body that I like. And I can get this with around 14g to 220g water in. The clever by comparison is lighter in body but still tastes really really good. The V60 takes me less time, so I do this one if I get up before the kid as I can be done in 5 minutes and sat with a nice cup of coffee on my own for a few minutes before the chaos. If he's already awake I accept I've lost and use the clever and steep for longer. I am finding I need more like 16-18g in the clever to around 240g of water to get the flavour I liked. I can't be bothered to wait for 40 minutes to steep. I maxed at 20minutes and the coffee produced was naff. I tend to do 18g in 240g water, quite a fine grind, 2 minute steep and drawdown. Overall I marginally prefer the V60, but I definitely do like the clever. See less See more As I don't have a gooseneck kettle, I get much better and much more consistent results from the Clever. Absolutely love it for the simplicity and consistency; it's my go to first thing in the morning, before work, or during work because I can easily make a really nice cup with about 10% brain power đ V60 for me, find the flavour to be punchy and easy to brew for myself or adapt if I'm making for both of us. I have a ceramic V60 and thermal jug that I can batch brew into, meaning it stays warm without stewing. It depends on your intended use. looks pretty much like a 50/50 split on opinions, in which case i'll probably end up getting both đ¤Śââď¸ to add to the collection of MaraX, mokka pot, French press etc etc Thanks for the inputđ Wise move - plastic V60 is about a tenner so no brainer. Reactions 2 must admit, i have both infact oddly 3 v60 lol but im more and more using the clever - hoffman method for me there seems to be less variables, and more consistency. do do still love the v60, Reactions 1 Tried a slightly darker Brazilian in the clever this morning and it was terrible. Horrible bitter flavours, unlike the same coffee in the V60 yesterday. I think the clever seems to be better suited to getting better extractions out of lighter roasts, and may boarder on over-extracting darker ones. It has definitely produced better cups for me with a lighter roast. Problem is I'm not a massive fan of light roast in the morning! Tried a slightly darker Brazilian in the clever this morning and it was terrible. Horrible bitter flavours, unlike the same coffee in the V60 yesterday. I think the clever seems to be better suited to getting better extractions out of lighter roasts, and may boarder on over-extracting darker ones. It has definitely produced better cups for me with a lighter roast. Problem is I'm not a massive fan of light roast in the morning! I'm sure the drink was bitter, but I'd be very surprised if it was over-extracted. I'm not sure I have ever achieved this with a Clever steep vastly more likely with V60. Low side of normal extractions with a Clever can be flat, bitter, generic, lacking in character. Very low extractions coarse, 1min steep, 90g/L can be worth looking at if you drop into this dead zone. If using a fine grind, be careful about over-stirring & clacking the brewer on the cup server at end of draw down, as you can increase the bittering silt in the cup. I'm sure the drink was bitter, but I'd be very surprised if it was over-extracted. I'm not sure I have ever achieved this with a Clever steep vastly more likely with V60. Low side of normal extractions with a Clever can be flat, bitter, generic, lacking in character. Very low extractions coarse, 1min steep, 90g/L can be worth looking at if you drop into this dead zone. If using a fine grind, be careful about over-stirring & clacking the brewer on the cup server at end of draw down, as you can increase the bittering silt in the cup. Ah yes, should have been careful with my language, I think the Brazilian needs a coarser grind but longer steep, potentially lower temp, 95 as opposed to on the boil. Ah yes, should have been careful with my language, I think the Brazilian needs a coarser grind but longer steep, potentially lower temp, 95 as opposed to on the boil. Brazils are typically not very soluble, not sure I'd grind coarser for a long steep. My long steeps use the finest grinds I use for manual brewing. Basically, you're not going to be able to push the envelope extraction-wise, whatever the time. Long steeps get into the ball-park with fine grinds. Short steeps can use either coarse easier to wet quickly or fine, but they'll be on the weak side unless you updose. Thanks Mark, Sage advice as usual. The drinks have definitely been on the weak side, what dose would you use for say 250ml water or 450ml for 2 cups? If the steep was short, say 5 minutes. Time is of the essence in the mornings getting the wife to work and lad to nursery. Thanks Mark, Sage advice as usual. The drinks have definitely been on the weak side, what dose would you use for say 250ml water or 450ml for 2 cups? If the steep was short, say 5 minutes. Time is of the essence in the mornings getting the wife to work and lad to nursery. If you want a quick brew, a minute plus draw down will do it. The difference between that & 5min won't be enough to get you into tasty, higher extractions. I'd use 21-22g for 250g water, 39g for 450g water. Water first, coffee in, quick, light stir to wet, 045 sink crust & draw down at 100. Coarser end of V60 grind. If weak, grind a little finer. If muddy, flat, bitter but not too weak grind a little coarser. If brewing finer, same ratio, add coffee to water stir gently at surface, draw down at 030s stirring/wetting could take almost all the brew time here. If too weak, extend brew time in 15s increments? See less See more If you want a quick brew, a minute plus draw down will do it. The difference between that & 5min won't be enough to get you into tasty, higher extractions. I'd use 21-22g for 250g water, 39g for 450g water. Water first, coffee in, quick, light stir to wet, 045 sink crust & draw down at 100. Coarser end of V60 grind. If weak, grind a little finer. If muddy, flat, bitter but not too weak grind a little coarser. If brewing finer, same ratio, add coffee to water stir gently at surface, draw down at 030s stirring/wetting could take almost all the brew time here. If too weak, extend brew time in 15s increments? Thanks Mark, that's a big increase in coffee! I was using 22-24g for the 450! How long would be minimum for long steep? 20 mins? Thanks Mark, that's a big increase in coffee! I was using 22-24g for the 450! How long would be minimum for long steep? 20 mins? 20min for 250mL 30-35min for 450mL Remember to heat the cups! Reactions 1 20min for 250mL 30-35min for 450mL Remember to heat the cups! đ Thanks, if I get up early enough tomorrow I might give it a go! So tried the long steep this morning. 24g coffee in 420ml, 40 minute steep. Slightly finer than v60, Brazilian. Water put in at 95c really nice flavour, no bitterness at all. It was a very clean cup. A light flavour but not weak by any stretch Reactions 1 V60switch immersion dripper Coffee filter di Tokopedia â Promo Pengguna Baru â Cicilan 0% â Kurir Instan. People are making coffee at home now more than ever, in an effort to make a cafe-quality coffee at home when visiting cafes is harder to do. But there are so many brewing options to choose from, espresso to pour over to drip. To make things even more daunting, there are also multiple tools to choose from the Hario V60, the Clever Dripper, the Kalita Wave, etc. The Clever Dripper and the Hario V60 are some of the most popular choices amongst coffee makers at home and baristas. The Clever Dripper is an immersion-style brewer that features a handle and valve on the bottom to hold water in. The Hario V60 is a cult favorite conical coffee dripper that comes in different materials and sizes and features a ribbed spiral pattern inside. How do you choose between the two? We will be reviewing them based on price, quality, ease of use, and feedback from online/video reviews. Read on to find out which dripper you should get to make cafe-quality coffee right in the comfort of your home. Background on the Clever Dripper and the Hario V60 The Clever Dripper is an immersion-style brewer hailed as one of the easiest brew methods out there and made to make manual coffee easy. Itâs conical-shaped like a pour over and retains water in the device like a French press. By mixing the two methods, the Clever Dripper can filter out fine sediment while immersing all the coffee grounds during the brew. Source Hario is a glass-manufacturing company starting in 1921 and branched out into making their beloved Hario V60 dripper in 2004. Back then, immersion brewing and instant coffee were all the rage, but designers of Hario wondered if passing water through coffee would lead to a cleaner cup of coffee. Their design is inspired by a parabola shape, what they called a âshape of nature,â and allows air to escape while brewing. Source Clever Dripper Brewing Guide For a Clever Dripper, the bare minimum you need is medium-coarse coffee grounds, hot water, and coffee filters. More skilled/advanced brewers will use a scale, timer, specific ratios of coffee to water. You start by putting the filter in the brewer and rinsing it with hot water, discarding the water after. Then, adding your premeasured coffee grounds and blooming them for ~30 seconds with some hot water. Once bloomed, add the rest of your water and saturate the grounds, letting it sit for ~2 minutes. Then place the brewer on top of a decanter or carafe and let the coffee drain. Thatâs it! Source Pros Very easy to use Lightweight Versatile Cons Doesnât last forever Not the most aesthetically pleasing Only comes in one size The points that make the dripper âbadâ may not necessarily be negative but personal preference. The best thing about the Clever Dripper is its ease of use. Itâs probably the most uncomplicated coffee brewer to use and doesnât require any fancy techniques compared to a pour over. You can set it and kind of forget it, making it approachable for novice coffee connoisseurs and those new to coffee alike. Itâs very lightweight, easy to hold, and made of BPA-free plastic. Additionally, itâs versatile in its brewâyou can do a pour over or an immersion-style brew with one tool! In terms of flavor, the Clever Dripper doesnât extract coffee oils as well as a drip coffee would and produces a fuller-body coffee that would work better for medium to dark roasts. This means that the fruity and floral notes of light roast coffees wonât be as prominent. Also, while plastic is durable, itâs not durable forever and could start to wear down depending on how often you use it. Aesthetic-wise, itâs not the most elegant, but it does the jobâcrafted for utility. One last thing to note is that the Clever Dripper doesnât come in multiple sizes and is mainly a single serving brewer, meaning that it might be a hassle to make many cups of coffee. Hario V60 brewing guide Brewing with a Hario V60 takes a little more practice and skill compared to the Clever Dripper. There are so many ways to brew using a Hario V60. However, the basics of using a Hario V60 are the same. Like the Clever Dripper, the bare minimum you need is medium-coarse coffee grounds, hot water, and coffee filters. To start, you add the filter to the brewer and rinse it with hot water like the Clever Dripper. Then, add your coffee grounds and let them bloom. Now, this is where technique blossoms. Different people have different techniques of passing the water through the coffee. There is the Rao spinâgrab the filter on the sides and give the slurry a spinâ, James Hoffmanâs ultimate V60 technique, etc. Source Each technique varies slightly but the goal is to pass water through the coffee bed, saturating the coffee as most as you can to extract as much flavor as possible. Hario V60 review Pros Beautiful appearance Brewing versatility Comes in many different materials Cons Steeper learning curve Can be fragile depending on which version you get The best thing about the Hario V60, other than its aesthetically pleasing appearance, is its versatility in brewing. The Hario V60 dripper comes in a variety of materials including, but not limited to metal, plastic, glass, and ceramic. It is also made in multiple sizes, ranging from one cup to three cups. The versatility in brewing means that there is no one way to enjoy a cup of coffee. That said, because there are so many materials it comes in, every Hario V60 iteration brews slightly differently. For example, while the ceramic is gorgeous, itâs harder to preheat and keep at a stable temperature due to its thickness. Itâs also fragile and breaks if dropped. Additionally, such versatility in brewing techniques and tools means it may be more confusing to learn if youâre new to coffee brewing. There is a steeper learning curve for the V60 compared to the Clever Dripper and more tools you would need to invest in. On the flip side, more versatility in technique can lead to a more personal cupâyou can control different factors like temperature, water pass rate, and saturation which ultimately affect the flavor extraction. Flavor-wise, pour overs highlight coffee origin flavors and complex flavors best, making them the brew method of choice for baristas or people who enjoy light roast coffee because it retains more original flavors. It makes a very bright and clean cup of coffee. Source Clever Dripper vs. Hario V60 pricing In terms of price, the Clever Dripper is a little more expensive than average compared to other drippers out there, retailing for $29. On the other hand, the Hario V60 is inexpensive to average in price, running $8-30 depending on material and size, with the plastic Size 01 Hario V60 retailing for only $8. The Hario can be more pricey for limited editions, like the olive wood that retails around $45. The glass version, which is our personal favorite, retails for $28. While the Clever Dripper is more expensive than the Hario V60, there are few/low entry barriers, and virtually anyone can use it. Its de-emphasis on technique and preciseness makes it a versatile coffee brewer that produces a full-bodied and consistent cup of coffee. The Hario V60 is cheaper, but making a good cup of coffee takes time and practice. Even then, there are many tweaks you can make to your pouring technique that might be frustrating. Despite that, the Hario can provide a more complex tasting cup as it can bring out more nuanced flavors that immersion brewing doesnât. Final thoughts and recommendations Between the Clever Dripper and the Hario V60, there is no better product. Each brewing system has its pros and cons, highlights different flavors in coffee, and produces different types of coffee. They are both great for brewing specific cups of coffee, and whether one is better than the other is up to you. The Clever Dripper produces a full-bodied cup of coffee that goes well with medium to dark roasted coffee, like our Downtown Blend thatâs fueled New Yorkers for 12 years! Since the Hario V60 produces a clean and bright cup of coffee that pairs better with light to medium roasted coffee, we recommend our one-of-a-kind pour over Honey Processed Purple Gesha coffee. While you can use any roast in both methods, each brewing system can bring out certain flavors of coffee that the other might do as well.